These snacks will go down well with a cup of warm chai.
Green vegetables contain a high amount of soluble and insoluble fiber to balance your good and bad gut bacteria.
Ring in the Year of the Monkey with these sumptuous preparations.
This delicious Chicken Cafreal recipe from Chef Donald will make any occasion special.
We're fully in winter mode and it's recommended you try out this traditional Gujarati dish with warm rotis and have a feast.
Get transported to Goa as you enjoy this sensational curry.
Here are lip-smacking recipes for Chilly Soya Manchurian, Instant Aloo Biryani and Vegetable Pancakes you can enjoy at work.
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
If you like your tofu in a rich spicy curry, try this recipe.
Mini Ribeiro tells you how to make the most of winter spices.
We bring you recipes for the holy month of Ramzan from the recipe journal of Shabeer Selod.
Satvik food is de rigueur this time of the year in most Western and Northern Indian homes, say chefs and food historians Arundhuti Dasgupta and Shally Seth Mohile.
MasterChef India judge and celebrity chef Kunal Kapur shares five easy-to-prepare snacks recipes for the football season.
Your kitchen is a storehouse of spices that can cure a bundle of infections.
'The Indian dishes I am most excited to taste are the ones I haven't encountered before.'
Excerpt from Shonali Sabherwal's The Love Diet
Excerpt from Shonali Sabherwal's The Love Diet
Chef Manish Kusumwal of Keys Hotels shares his special recipe.
Just 30 minutes and some basic ingredients are all you need to get this awesome basa capsicum dish, says reader Jayati Saha.
Eid ul-Fitr, the festival marking the end of the fasting month of Ramzan will be celebrated across India on August 9.
It's the holy month of Ramzan and we want to know what's cooking in your home!
We bring you recipes for the holy month of Ramzan from the recipe journal of Shabeer Selod.
Here's how to make this traditional Gujarati winter speciality. Want to share your fav recipe? Write to us!
With the pungent veggie's prices touching the sky, we bring you some interesting culinary preparations that don't use onion.
A balanced diet should include steamed and boiled vegetables, milk products such as buttermilk and yoghurt, fresh fruits, herbal teas and bitter vegetables, suggests Zamurrud M Patel, CDE, RD, chief dietician, Global Hospitals, Mumbai.
What is Christmas without some traditional food?
Presenting a traditional recipe from the state of Tamil Nadu.
'Every single Indian dish is a jewel.'
Urmimala Banerjee tells you how to cook this traditional Bengali delicacy.
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'
Chef Rishi Desai stirs up a yummy meal with quails.
Jayati Saha shares this easy-to-make recipe of chicken stew. Do you have a healthy recipe to share? Email it to us!
Being vegetarian does have its plust points but find out what you may be missing when you drop meat from your meals.
Chef Ranveer Brar shared these lip-smacking sweet and snack recipes.
As part of our ongoing series we invite readers to share their recipes with us!
We publish readers' responses to our recipes invite. Here's how to prepare Poached Egg Curry, Dahi Aloo, Fish Bhurji, Dal Dhokli and Mushroom Pepper Dry.
Chef Lokesh Jarodia, Executive Chef, The Deltin, Daman shares his special recipes.
We invited readers to send in their mother's tastiest preparations. Here are two of the responses we received.
It is rich, it is creamy and is delicious. Methi lovers, try it!
Chef Ajay Chopra has some interesting Ramzan recipes for you.
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